SOUTHWEST FLORIDA – California Pizza Kitchen is bringing their brand new chickpea crust to Estero and Naples this week.
The chickpea crust is gluten-free, high in fiber and high in protein.
This is a “pizza first” as the brand continues to try to bring the food forward.
“Chickpea crust represents the best of CPK cuisine – first on the market, creative, and most importantly, the product offers new health benefits while preserving the incredible California-inspired pizza taste that our diners love,” said Jim Hyatt, CEO of California Pizza Kitchen.
California Pizza Kitchen’s quest to reinvent the pizza crust began with the gluten-free crust in 2013. Years later, the company introduced the plant-based cauliflower crust and BBQ chicken pizza.
California pizza cuisine
Photo of the California Pizza Kitchen in Sawgrass
See similar https://www.fox4now.com/news/local-news/california-pizza-kitchen-launches-chickpea-crust-in-southwest-florida
The post California Pizza Kitchen launches chickpea crust in southwest Florida first appeared on Daily Florida Press.
from Daily Florida Press https://dailyfloridapress.com/california-pizza-kitchen-launches-chickpea-crust-in-southwest-florida/
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